Browsing “Pies” (Showing 1 - 20 of 127 results)

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  • Butter, Flour, Sugar, Joy

    Simple Sweet Desserts for Everyone
    by Danielle Kartes
    • Format: Fixed
    • $14.99 USD
  • Pie!

    100 Gorgeously Glorious Recipes
    by Genevieve Taylor
    • Edition: 1st
    • Format: Fixed
    • From $9.65 USD
  • Pie Squared

    Irresistibly Easy Sweet & Savory Slab Pies
    by Cathy Barrow
    • Format: Reflowable
    • $14.99 USD
  • The Great British Bake Off: Favourite Flavours

    The official 2022 Great British Bake Off book
    by The Bake Off Team
    • Format: Reflowable
    • $12.99 USD
  • America's Best Pies 2016-2017

    Nearly 200 Recipes You'll Love
    by American Pie Council
    • Format: Reflowable
    • $2.99 USD
  • I Love Pies and Tarts

    by Nancy Kershner
    • Format: Reflowable
    • From $10.40 USD
  • An Unofficial Cookbook for Fans of Willy Wonka

    Mouthwatering Chocolates, Desserts, and Candy Creations—75 Scrumptious Recipes!
    by Dahlia Clearwater
    • Format: Reflowable
    • $16.99 USD
  • Teatime at Grosvenor Square

    An Unofficial Cookbook for Fans of Bridgerton—75 Sinfully Delectable Recipes
    by Dahlia Clearwater
    • Format: Reflowable
    • $12.99 USD
  • The Pie Shop Cookbook

    by Erin Eberhardt Chapman; The American Pie Company
    • Format: Reflowable
    • $18.99 USD
  • La Nueva Cocina Mexicana

    by Enrique Olvera
    • Edition: 1st
    • Format: Reflowable
    • $5.32 USD
  • 50 Pies, 50 States

    An Immigrant's Love Letter to the United States Through Pie
    by Stacey Mei Yan Fong
    • Format: Reflowable
    • $16.99 USD
  • First Prize Pies

    Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More)
    by Allison Kave
    • Format: Reflowable
    • From $6.75 USD
  • Elegant Pie

    Transform Your Favorite Pies into Works of Art
    by Karin Pfeiff-Boschek
    • Format: Reflowable
    • From $5.00 USD
  • The Magic of Mini Pies

    Sweet and Savory Miniature Pies and Tarts
    by Abigail Gehring
    • Format: Reflowable
    • $10.99 USD
  • Pie is Messy

    Recipes from The Pie Hole: A Baking Book
    by Rebecca Grasley
    • Format: Reflowable
    • $13.99 USD
  • The Happy in a Hurry Cookbook

    100-Plus Fast and Easy New Recipes That Taste Like Home
    by Steve Doocy; Kathy Doocy
    • Format: Reflowable
    • $20.99 USD
  • America's Best Harvest Pies

    by Linda Hoskins
    • Format: Reflowable
    • $17.99 USD
  • The Easiest Pie Maker Book Ever!

    by Kim McCosker
    • Format: Reflowable
    • $9.99 USD
  • Magpie

    Sweets and Savories from Philadelphia's Favorite Pie Boutique
    by Holly Ricciardi
    • Format: Reflowable
    • $14.99 USD
  • Gluten-Free Miniature Desserts

    Tarts, Mini Pies, Cake Pops, and More
    by Abigail Gehring; Timothy W. Lawrence
    • Format: Reflowable
    • $10.99 USD
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