Browsing “History” for "deshea" (Showing 1 - 17 of 17 results)

Subjects

  • Favorite Dishes

    by Carrie V. Shuman
    • Edition: 2nd
    • Format: Reflowable
    • $5.49 USD
  • Seasonal European Dishes

    by Elisabeth Luard
    • Format: Reflowable
    • From $4.50 USD
  • Iconic Chicago Dishes, Drinks and Desserts

    by Amy Bizzarri
    • Format: Reflowable
    • From $0.75 USD
  • New York In A Dozen Dishes

    by Robert Sietsema
    • Format: Reflowable
    • $16.99 USD
  • Iconic San Francisco Dishes, Drinks & Desserts

    by Laura Smith Borrman
    • Format: Reflowable
    • From $0.75 USD
  • How to Cook Vegetable Side Dishes - A Selection of Old-Ti...

    by Annie Barnett
    • Format: Reflowable
    • $6.99 USD
  • Food in War Time - Vegetarian Recipes for 100 Inexpensive...

    by George W. Hall
    • Format: Reflowable
    • $6.99 USD
  • Simply

    Easy everyday dishes
    by Sabrina Ghayour
    • Format: Reflowable
    • $9.99 USD
  • The Discovery of Pasta

    A History in Ten Dishes
    by Luca Cesari
    • Format: Reflowable
    • $18.99 USD
  • Food Glorious Food

    Family Recipes for the Nation's Favourite Dishes
    • Format: Reflowable
    • $2.99 USD
  • Who Put the Devil in Deviled Eggs?

    A Food Lover's Guide to America's Favorite Dishes
    by Ann Treistman
    • Format: Reflowable
    • $8.99 USD
  • The Book of Lost Recipes

    The Best Signature Dishes From Historic Restaurants Rediscovered
    by Jaya Saxena
    • Format: Reflowable
    • $11.99 USD
  • Easy Thai Cooking

    75 Family-Style Dishes You Can Prepare in Minutes
    by Robert Danhi
    • Format: Reflowable
    • $16.95 USD
  • Martha's American Food

    A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast : A Cookbook
    by Martha Stewart
    • Format: Reflowable
    • $13.99 USD
  • Food Americana

    The Remarkable People and Incredible Stories behind America’s Favorite Dishes (Humor, Entertainment, and Pop Culture)
    by David Page
    • Format: Reflowable
    • $9.99 USD
  • Classic Home Cooking from Japan

    A Step-by-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More!
    by Asako Yoshida
    • Format: Reflowable
    • $16.99 USD
  • Foodie Facts

    A Food Lover's Guide to America's Favorite Dishes from Apple Pie to Corn on the Cob
    by Ann Treistman
    • Format: Reflowable
    • $10.99 USD