Browsing “Pasta” (Showing 1 - 20 of 133 results)

Subjects

  • Mastering Pasta

    The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
    by Marc Vetri; David Joachim
    • Format: Reflowable
    • $9.99 USD

  • 50 Great Pasta Sauces

    by Pamela Sheldon Johns
    • Format: Fixed
    • From $4.50 USD

  • Fresh Pasta at Home

    10 Doughs, 20 Shapes, 100+ Recipes, with or without a Machine
    by America's Test Kitchen
    • Format: Reflowable
    • $15.99 USD

  • A World of Noodles

    by Brian Yarvin
    • Edition: 1st
    • Format: Reflowable
    • $17.48 USD

  • Chef Paul Prudhomme's Louisiana Kitchen

    by Paul Prudhomme
    • Format: Reflowable
    • $20.99 USD

  • Chez Panisse Pasta, Pizza, & Calzone

    A Cookbook
    by Alice Waters
    • Format: Reflowable
    • $14.99 USD

  • Super Simple Homemade Pasta

    Make Spaghetti, Penne, Linguini, Bucatini, Tagliatelle, Ravioli, and More in Your Own Home Kitchen
    by Aliza Green
    • Format: Reflowable
    • $14.99 USD

  • Beard on Pasta

    by James Beard
    • Format: Reflowable
    • From $5.00 USD

  • A Passion for Pasta

    Distinctive Regional Recipes from the Top to the Toe of Italy
    by Carmela Sophia Sereno
    • Format: Reflowable
    • $3.99 USD

  • Simple Pasta

    Pasta Made Easy. Life Made Better. [A Cookbook]
    by Odette Williams
    • Format: Reflowable
    • $7.99 USD

  • Fifty Shades of Kale

    50 Fresh & Satisfying Recipes That are Bound to Please
    by Drew Ramsey; Jennifer Iserloh
    • Format: Reflowable
    • From $4.50 USD

  • American Sfoglino

    A Master Class in Handmade Pasta
    by Evan Funke; Katie Parla
    • Format: Reflowable
    • $22.99 USD

  • Food of North Italy

    Authentic Recipes from Piedmont, Lombardy, and Valle d'Aosta
    by Luigi Veronelli
    • Format: Reflowable
    • $8.99 USD

  • Pasta

    The Story of a Universal Food
    by Silvano Serventi; Françoise Sabban
    • Format: Reflowable
    • From $14.70 USD

  • Seriously Good! Gluten-Free Cooking

    by Phil Vickery
    • Format: Reflowable
    • $2.99 USD

  • Buonissimo!

    by Gino D'Acampo
    • Format: Reflowable
    • $2.99 USD

  • Gino's Pasta

    by Gino D'Acampo
    • Format: Reflowable
    • $3.99 USD

  • Hamlyn QuickCook: Pasta

    Hamlyn QuickCook
    by Emma Lewis
    • Format: Reflowable
    • $3.99 USD

  • Lidia's Italian-American Kitchen

    A Cookbook
    by Lidia Matticchio Bastianich
    • Format: Reflowable
    • $19.99 USD

  • Thai Noodles & Snacks

    by Nongkran Daks; Alexandra Greeley
    • Format: Fixed
    • $4.99 USD
Showing 1 - 20 of 133 results
Page links