Browsing “Cooking” (Showing 81 - 100 of 20747 results)

  • Introduction to Culinary Arts Student Edition

    by Emergent Learning
    • Edition: 3rd
    • Format: Fixed
    • From $24.99 USD
  • Culinology: The Intersection of Culinary Art and Food Sci...

    by Research Chefs Association
    • Edition: 1st
    • Format: Fixed
    • From $32.00 USD
  • Food and Wine Pairing: A Sensory Experience

    by Robert J. Harrington
    • Edition: 1st
    • Format: Fixed
    • From $17.00 USD
  • The Power Foods Diet

    The Breakthrough Plan That Traps, Tames, and Burns Calories for Easy and Permanent Weight Loss
    by Neal Barnard
    • Format: Reflowable
    • $14.99 USD
  • Liquid Bread

    Beer and Brewing in Cross-Cultural Perspective
    • Edition: 1st
    • Format: Fixed
    • $29.95 USD
  • Professional Cooking

    by Wayne Gisslen
    • Edition: 8th
    • Format: Fixed
    • From $40.00 USD
  • Integrated Introduction to Culinary Arts Management - Stu...

    by Daniel John Stine, Dominic Hawkes
    • Edition: 1st
    • Format: Fixed
    • $30.00 USD
  • Super Easy Tortilla and Taco Cookbook

    Make Meals Fun, Delicious, and Easy with Taco and Tortilla Recipes Everyone Will Love
    by Dotty Griffith
    • Format: Reflowable
    • $14.99 USD
  • The Science of Cooking

    Every Question Answered to Perfect Your Cooking
    by Dr. Stuart Farrimond
    • Format: Reflowable
    • $12.99 USD
  • Praisesong for the Kitchen Ghosts

    Stories and Recipes from Five Generations of Black Country Cooks
    by Crystal Wilkinson
    • Format: Reflowable
    • $14.99 USD
  • A Very Chinese Cookbook

    100 Recipes from China and Not China (But Still Really Chinese)
    by Kevin Pang; Jeffrey Pang;
    • Format: Reflowable
    • $17.99 USD
  • 5 Ingredients

    Quick & Easy Food
    by Jamie Oliver
    • Format: Reflowable
    • $16.99 USD
  • Single AF Cocktails

    Drinks for Bad B*tches
    by Ariana Madix
    • Format: Reflowable
    • $13.99 USD
  • Meehan's Bartender Manual

    [A Cocktail Reference and Recipe Book]
    by Jim Meehan
    • Format: Reflowable
    • $12.99 USD
  • The Pastry Chef's Companion: A Comprehensive Resource Gui...

    by Glenn Rinsky; Laura Halpin Rinsky
    • Edition: 1st
    • Format: Fixed
    • From $5.00 USD
  • The Best American Food Writing 2023

    by Mark Bittman; Silvia Killingsworth
    • Format: Reflowable
    • $9.99 USD
  • Love the Food that Loves You Back

    100 Recipes That Serve Up Big Portions and Super Nutritious Food (Cookbook for Nutrition, Weight Management)
    by Ilana Muhlstein, MS, RDN
    • Format: Reflowable
    • $7.70 USD
  • Arepas Colombianas . Técnicas profesionales de cocina

    by Carlos Gaviria
    • Edition: 1st
    • Format: Fixed
    • $12.99 USD
  • Why Italians Love to Talk About Food

    A Journey Through Italy's Great Regional Cuisines, From the alps to Sicily
    by Elena Kostioukovitch
    • Format: Reflowable
    • $11.99 USD
  • The Sexy Forever Recipe Bible

    A Cookbook
    by Suzanne Somers
    • Format: Reflowable
    • $7.99 USD
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