Browsing “Italian” (Showing 41 - 60 of 389 results)

Subjects

  • Ciao Italia Family Classics

    More than 200 Treasured Recipes from Three Generations of Italian Cooks
    by Mary Ann Esposito
    • Format: Reflowable
    • $11.99 USD
  • Di Palo's Guide to the Essential Foods of Italy

    100 Years of Wisdom and Stories from Behind the Counter
    by Lou Di Palo; Rachel Wharton
    • Format: Reflowable
    • $12.99 USD
  • 20-Minute Italian

    Your Traditional Favorites, Faster, Easier and with a Modern Twist
    by Andrea Soranidis
    • Format: Reflowable
    • $9.99 USD
  • Southern Italian Desserts

    Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book]
    by Rosetta Costantino; Jennie Schacht
    • Format: Reflowable
    • $7.99 USD
  • Baking with the Cake Boss

    100 of Buddy's Best Recipes and Decorating Secrets
    by Buddy Valastro
    • Format: Reflowable
    • $18.99 USD
  • Italian Family Cooking

    Unlocking A Treasury Of Recipes and Stories
    by Father Giuseppe Orsini
    • Format: Reflowable
    • $11.99 USD
  • Tasting Rome

    Fresh Flavors and Forgotten Recipes from an Ancient City: A Cookbook
    by Katie Parla; Kristina Gill
    • Format: Reflowable
    • $8.99 USD
  • Let's Cook Italian, A Family Cookbook

    Cuciniamo italiano, Un ricettario di famiglia
    by Anna Prandoni
    • Format: Reflowable
    • $21.99 USD
  • Giada's Feel Good Food

    My Healthy Recipes and Secrets: A Cookbook
    by Giada De Laurentiis
    • Format: Reflowable
    • $14.99 USD
  • Cooking with Nonna

    Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers
    by Rossella Rago
    • Format: Reflowable
    • $30.00 USD
  • A Table in Venice

    Recipes from My Home: A Cookbook
    by Skye McAlpine
    • Format: Reflowable
    • $12.99 USD
  • Aunt Mil’S Delicious 100 Year Old Italian Recipes

    by Joe Bagnato
    • Format: Reflowable
    • $3.99 USD
  • The Lost Art of Feeding Kids

    What Italy Taught Me about Why Children Need Real Food
    by Jeannie Marshall
    • Format: Reflowable
    • $13.99 USD
  • The Wine Table

    Recipes and Pairings from Winemakers' Kitchens
    by Reh Vickie
    • Format: Reflowable
    • $33.99 USD
  • Simple Italian Cooking My Way

    by Francis DiCandio
    • Format: Reflowable
    • $3.99 USD
  • Simple Pasta

    Pasta Made Easy. Life Made Better. [A Cookbook]
    by Odette Williams
    • Format: Reflowable
    • $7.99 USD
  • Mangiamo

    Incredible Italian Dishes Inspired by a Couple's Roots and Travels
    by Mark Perlioni; Angela Persicke
    • Format: Reflowable
    • $9.99 USD
  • Italian Cooking Like Nonna

    Authentic Family Recipes with Extraordinary Flavor and Endless Variations
    by Caroline De Luca
    • Format: Reflowable
    • $9.99 USD
  • The Olive Oil Enthusiast

    A Guide from Tree to Table, with Recipes
    by Skyler Mapes; Giuseppe Morisani
    • Format: Reflowable
    • $10.99 USD
  • Food Network Magazine The Big Book of Pizza

    75 Great Recipes · Foolproof Pies in Every Style
    • Format: Reflowable
    • $9.99 USD
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