Browsing “Food Science” (Showing 41 - 60 of 4767 results)
Ketogenic
The Science of Therapeutic Carbohydrate Restriction in Human Health- Edition: 1st
- Format: Reflowable
- $150.00 USD
Storage of Cereal Grains and Their Products
- Edition: 5th
- Format: Reflowable
- $250.00 USD
Food Science
- Edition: 5th
- Format: Fixed
- From $19.50 USD
Baked to Perfection
Winner of the Fortnum & Mason Food and Drink Awards 2022- Edition: 1st
- Format: Reflowable
- From $12.74 USD
Laboratory Exercises for Sensory Evaluation
- Format: Reflowable
- From $21.00 USD
Nutraceuticals and Bone Health
- Edition: 1st
- Format: Reflowable
- From $98.98 USD
Principles of Food Chemistry
- Edition: 4th
- Format: Reflowable
- From $26.70 USD
Ingredients
The Strange Chemistry of What We Put in Us and on Us- Format: Reflowable
- $9.99 USD
Culinary Nutrition Principles and Applications
- Edition: 1st
- Format: Fixed
- From $65.00 USD
Sensory Evaluation Techniques
- Edition: 5th
- Format: Reflowable
- From $35.73 USD
The Art of Natural Cheesemaking
Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World's Best Cheeses- Format: Reflowable
- $34.95 USD
Microbiology and Technology of Fermented Foods
- Edition: 2nd
- Format: Reflowable
- $110.00 USD
Production and Management of Beverages
Volume 1. The Science of Beverages- Format: Fixed
- $240.00 USD
Lifestyle Medicine
- Edition: 3rd
- Format: Reflowable
- From $192.50 USD
Flavor: The Science of Our Most Neglected Sense
- Format: Reflowable
- $26.95 USD
Catching Fire
How Cooking Made Us Human- Format: Reflowable
- $13.99 USD
Eating Animals
- Format: Reflowable
- $10.99 USD
Local Food Environments
Food Access in America- Edition: 2nd
- Format: Reflowable
- From $39.60 USD
Nutrition and Integrative Medicine for Clinicians
Volume Two- Edition: 1st
- Format: Reflowable
- From $32.45 USD
Principles of Food Sanitation
- Edition: 6th
- Format: Reflowable
- From $19.50 USD