Browsing “Essays” (Showing 41 - 60 of 864 results)

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  • Kosher Style

    Over 100 Jewish Recipes for the Modern Cook: A Cookbook
    by Amy Rosen
    • Format: Reflowable
    • $15.99 USD
  • Appreciating Oysters: An Eater's Guide to Craft Oysters f...

    by Dana Deskiewicz
    • Format: Reflowable
    • $20.98 USD
  • America the Edible

    A Hungry History, from Sea to Dining Sea
    by Adam Richman
    • Format: Reflowable
    • $5.99 USD
  • In Memory of Bread

    A Memoir
    by Paul Graham
    • Format: Reflowable
    • $5.99 USD
  • Cork Dork

    A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
    by Bianca Bosker
    • Format: Reflowable
    • $9.99 USD
  • Hungover

    The Morning After and One Man's Quest for the Cure
    by Shaughnessy Bishop-Stall
    • Format: Reflowable
    • $5.99 USD
  • My Life from Scratch

    A Sweet Journey of Starting Over, One Cake at a Time
    by Gesine Bullock-Prado
    • Format: Reflowable
    • $6.99 USD
  • Serious Pig

    An American Cook in Search of His Roots
    by John Thorne; Matt Lewis Thorne
    • Format: Reflowable
    • $11.99 USD
  • Letter to a Young Farmer

    How to Live Richly without Wealth on the New Garden Farm
    by Gene Logsdon
    • Format: Reflowable
    • $18.00 USD
  • Sake Confidential

    A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
    by John Gauntner
    • Format: Reflowable
    • $9.95 USD
  • A Scent of Champagne

    8,000 Champagnes Tasted and Rated
    by Richard Juhlin
    • Edition: 2nd
    • Format: Reflowable
    • $43.99 USD
  • Between Meals

    An Appetite for Paris
    by A. J. Liebling
    • Format: Reflowable
    • $11.99 USD
  • The London Cookbook

    Recipes from the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City
    by Aleksandra Crapanzano
    • Format: Reflowable
    • $14.99 USD
  • Sweet Spot

    An Ice Cream Binge Across America
    by Amy Ettinger
    • Format: Reflowable
    • $14.99 USD
  • Gumbo Life: Tales from the Roux Bayou

    by Ken Wells
    • Format: Reflowable
    • $26.95 USD
  • Scars of a Chef

    The Searing Story of a Top Chef Marked Forever by the Grit and Grace of Life in the Kitchen
    by Rick Tramonto
    • Format: Reflowable
    • $15.99 USD
  • The NYC Kitchen Cookbook

    150 Recipes Inspired by the Specialty Food Shops, Spice Stores, and Markets of New York City
    by Tracey Ceurvels
    • Format: Reflowable
    • $16.99 USD
  • Locavore

    From Farmers' Fields to Rooftop Gardens-How Canadians are Changing the Way We Eat
    by Sarah Elton
    • Format: Reflowable
    • $11.99 USD
  • Radiant

    Recipes to heal your skin from within
    by Hanna Sillitoe
    • Format: Reflowable
    • $7.99 USD
  • Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Ea...

    by Fuchsia Dunlop
    • Edition: 2nd
    • Format: Reflowable
    • $17.95 USD
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