Browsing “Essays” (Showing 61 - 80 of 864 results)

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  • Our Changing Menu

    Climate Change and the Foods We Love and Need
    by Michael P. Hoffmann; Carrie Koplinka-Loehr; Danielle L. Eiseman
    • Format: Reflowable
    • $10.99 USD

  • Let the Meatballs Rest

    And Other Stories About Food and Culture
    by Massimo Montanari
    • Format: Reflowable
    • From $9.10 USD

  • Estela

    by Ignacio Mattos
    • Format: Reflowable
    • $16.99 USD

  • M: A 24 hour cookbook

    by Michael Reid
    • Edition: 1st
    • Format: Fixed
    • From $19.30 USD

  • Hand in the Kitchen

    A Collection of Culinary Columns, Concoctions, and Confections from California to the Classroom to the Kitchen
    by William M. Hand
    • Format: Reflowable
    • $3.99 USD

  • Bitter Greens

    Essays on Food, Politics, and Ethnicity from the Imperial Kitchen
    by Anthony Di Renzo
    • Format: Reflowable
    • $32.95 USD

  • Food, Texts, and Cultures in Latin America and Spain

    • Format: Reflowable
    • $19.99 USD

  • Dishoom

    The first ever cookbook from the much-loved Indian restaurant
    by Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Edition: 1st
    • Format: Fixed
    • From $15.93 USD

  • This Must Be the Place

    Dispatches & Food from the Home Front
    by Rachael Ray
    • Format: Reflowable
    • $9.99 USD

  • Eaten Back to Life

    by Jonah Campbell
    • Format: Reflowable
    • $9.99 USD

  • County Heirlooms

    Recipes and Reflections from Prince Edward County
    • Format: Reflowable
    • $20.99 USD

  • Slovenian Cuisine

    From the Alps to the Adriatic in 20 Ingredients
    by Janez Bratovž; Noah Charney
    • Format: Reflowable
    • $24.00 USD

  • The Happy in a Hurry Cookbook

    100-Plus Fast and Easy New Recipes That Taste Like Home
    by Steve Doocy; Kathy Doocy
    • Format: Reflowable
    • $20.99 USD

  • Midnight Chicken

    & Other Recipes Worth Living For
    by Ella Risbridger
    • Edition: 1st
    • Format: Reflowable
    • From $13.65 USD

  • Serve Yourself

    Nightly Adventures in Cooking for One [A Cookbook]
    by Joe Yonan
    • Format: Reflowable
    • $6.99 USD

  • Our Sustainable Table

    Essays
    • Format: Reflowable
    • $12.99 USD

  • Letter to a Young Farmer

    How to Live Richly without Wealth on the New Garden Farm
    by Gene Logsdon
    • Format: Reflowable
    • $18.00 USD

  • Sweet Invention

    A History of Dessert
    by Michael Krondl
    • Edition: 1st
    • Format: Reflowable
    • From $3.00 USD

  • Toast

    The Story of a Boy's Hunger
    by Nigel Slater
    • Format: Reflowable
    • $12.99 USD

  • Slices of Life

    A Food Writer Cooks through Many a Conundrum
    by Leah Eskin
    • Format: Reflowable
    • $17.99 USD
Showing 61 - 80 of 864 results
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