Browsing “American” (Showing 41 - 60 of 1746 results)

  • For the Love of the South

    Recipes and Stories from My Southern Kitchen
    by Amber Wilson
    • Format: Reflowable
    • $18.34 USD
  • Second Helpings

    by Johnnie Gabriel
    • Format: Reflowable
    • From $4.50 USD
  • My Prairie Cookbook

    Memories and Frontier Food from My Little House to Yours
    by Melissa Gilbert
    • Format: Reflowable
    • From $5.50 USD
  • All Time Favorite Recipes from Arizona Cooks

    by Gooseberry Patch
    • Format: Reflowable
    • From $9.10 USD
  • Nashville Eats

    Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City
    by Jennifer Justus
    • Format: Reflowable
    • From $8.00 USD
  • Chili

    Recipes for a Bodacious Bowl of Red
    by A. D. Livingston
    • Edition: 1st
    • Format: Fixed
    • From $10.40 USD
  • How to Be a Bourbon Badass

    by Linda Ruffenach
    • Format: Reflowable
    • From $4.50 USD
  • The Deen Bros. Get Fired Up

    Grilling, Tailgating, Picnicking, and More: A Cookbook
    by Jamie Deen; Bobby Deen
    • Format: Reflowable
    • $13.99 USD
  • Secret Ingredient Smoking and Grilling

    Incredible Recipes from a Competitive Chef to Take Your BBQ to the Next Level
    by Staci Jett
    • Format: Reflowable
    • $9.99 USD
  • The Mostly Mullet Cookbook

    A Culinary Celebration of the South's Favorite Fish (and Other Great Southern Seafood)
    by George Griffin
    • Format: Reflowable
    • From $6.18 USD
  • The Glory of Southern Cooking

    Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits,Carolina Pulled Pork, Fried Okra, Kentucky Cheese
    by James Villas
    • Format: Reflowable
    • From $6.25 USD
  • Pike Place Public Market Seafood Cookbook

    by Braiden Rex-Johnson
    • Format: Reflowable
    • $6.99 USD
  • At My Grandmother's Knee

    Recipes and Memories Handed Down By Women of the South
    by Faye Porter
    • Format: Reflowable
    • $7.99 USD
  • The Southerner's Handbook

    A Guide to Living the Good Life
    by Editors of Garden and Gun
    • Format: Reflowable
    • $20.99 USD
  • Home and Away

    Simple, Delicious Recipes Inspired by the World's Cafes, Bistros, and Diners
    by Randy Shore; Darcy Shore
    • Format: Reflowable
    • $14.99 USD
  • The Cakebread Cellars American Harvest Cookbook

    Celebrating Wine, Food, and Friends in the Napa Valley
    by Dolores Cakebread; Jack Cakebread; Brian Streeter
    • Format: Reflowable
    • $16.99 USD
  • Mustards Grill Napa Valley Cookbook

    by Cindy Pawlcyn; Brigid Callinan
    • Format: Reflowable
    • $13.99 USD
  • Taco! Taco! Taco!

    The Ultimate Taco Cookbook - Over 100 Recipes for Everybody
    by Sara Haas
    • Format: Reflowable
    • $12.99 USD
  • Add a Pinch

    Easier, Faster, Fresher Southern Classics: A Cookbook
    by Robyn Stone
    • Format: Reflowable
    • $9.99 USD
  • American Cake

    From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes
    by Anne Byrn
    • Format: Reflowable
    • $13.99 USD
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